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Texas TABC Seller-Server Training

Texas TABC Seller-Server Training
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$8.99 per training

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This fast and easy-to-use course is powered by Learn2Serve (#454-508)
Texas food handler training is one of the major food-safety recommendations of the Texas Department of State Health Services (DSHS). It is also now an employment requirement by most restaurants and other food establishments in Texas because of the threat of food-borne illness outbreaks.

By clicking register Now, you will be redirected to the Learn2Serve website. As the provider of this course, Learn2Serve will ask for personally identifiable information required by TABC and necessary to complete the course.
Clicking Register Now will not charge you any fees; however you can refuse to be transferred to this website.

No more 6 hour time limit! Take the TABC course at your own pace.

Your completion will be reported to TABC within 14 business days of completion.

This course provides you with the necessary knowledge and techniques you need to be a responsible seller-server of alcohol. Specifically you will learn the laws regulating sale or service of alcoholic beverages to minors intoxicated persons and non-members of a private club; how to protect yourself and your establishment from liability; how alcohol affects your customers; how to recognize the effects of alcohol on your customers; how to prevent customers from becoming intoxicated; how to intervene when you need to refuse a sale to someone; how to accurately check IDs and recognize minors; how to prevent second-party sales; and how to refuse a sale.

Upon completing your TABC Seller-Server course you will be able to print your official certification straight from the webpage.

Validity
2 years
Final Exam
Yes
Final Exam Passing Score
75%
Certificate
Yes
Average Rating
/ 25 Reviews

TABC Seller-Server Training Overview Chapter 1
Administrative information about seller-server certification. 

Minors and Alcohol Sales Chapter 2
Preventing illegal alcohol sales to minors.

Intoxicated Persons and Alcohol Sales Chapter 3
Preventing illegal alcohol sales to people that are intoxicated.

Alcohol To-Go, Delivery, and Other Permits Chapter 4
Types of permits, including private clubs.