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Learn2Serve Tennessee Responsible Beer Vendor

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$12.00 per training

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Product Description

Please note that Learn2Serve is NOT an approved provider of server permits in Tennessee.

Does Tennessee law require Alcohol Awareness Training?

Yes. Tennessee requires alcohol server-seller training for certain employees, but the type of certification you need depends on your job and establishment type:

Server Permits are required for anyone serving liquor, wine, or high-gravity beer in an establishment with an On-Premises Consumption / Liquor By the Drink License.
Manager Permits are required for retail package store managers and retail food store designated managers. They are for individuals who control alcohol, wine, or beer operations—unless they are licensed sole proprietors.
Certified Clerk status is required for employees who sell alcoholic beverages or wine at a retail package store or retail food store with a wine license.
- Alcohol awareness training is required for licensees and clerks when a retail food store, retail package store, or winery has met Responsible Wine Vendor status.
- Alcohol awareness training is required for licensees and clerks when a retail food store or off-premise beer retailer has met Responsible Beer Vendor status.

How do I get my Tennessee Responsible Vendor Training?

Required alcohol server-seller certification is a little more complicated in Tennessee than in other states because the steps vary based on your desired job. But in all cases, you need to take a training course. Learn2Serve offers two training courses to meet your requirements: Responsible Wine Vendor and Responsible Beer Vendor.

Enroll now to get your certification!

Description

This program is designed for clerks at retail alcohol establishments (not restaurants) and has been approved by the Tennessee Alcoholic Beverage Commission as currently satisfying the requirements contemplated by the Responsible Vendor Training Program as defined at T.C.A. § 57-3-818. Certificate is valid for 1 year.

This course teaches you how to be a responsible seller of alcohol and how to protect yourself and your establishment from liability. You will learn how alcohol affects your customers; how to recognize the effects of alcohol on your customers; how to prevent customers from becoming intoxicated; how to intervene when you need to refuse a sale to someone; how to prevent and deal with disturbances; how to accurately check IDs and recognize minors; how to prevent second-party sales; and how to refuse a sale.

Course Facts
Course duration: 4 hours
Renewal requirements: 1 year
Course structure: At your own pace, save progress as you go - 100% online, available 24/7