{"id":439,"name":"Learn2Serve Food Safety Principles \u0026 Learn2Serve Food Protection Manager Certification w/ Online Proctor Exam","url":"https://training.passtesting.com/marketplace/products/learn2serve-food-safety-principles-learn2serve-food-protection-manager-certification-w-online-proctor-exam","json_url":"https://training.passtesting.com/marketplace/products/learn2serve-food-safety-principles-learn2serve-food-protection-manager-certification-w-online-proctor-exam.json","summary":"This bundled training includes Learn2Serve Food Safety Principles and the Learn2Serve Food Protection Manager Certification, providing comprehensive food saf...","unit_label":"training","states":["National"],"categories":["Foodservice Training"],"price":{"amount":"69.98","currency":"USD","description":"$69.98 per training","recurring_interval":null},"courses":[{"name":"Learn2Serve Food Safety Principles","validity_years":null,"certificate":true,"final_exam":false,"identity_verification_required":false},{"name":"Learn2Serve Food Protection Manager Certification Exam with Online Proctor","validity_years":null,"certificate":true,"final_exam":true,"identity_verification_required":false}],"description":"This bundled training includes Learn2Serve Food Safety Principles and the Learn2Serve Food Protection Manager Certification, providing comprehensive food safety education for both food handlers and management-level staff.\n\nThe Food Safety Principles course introduces essential topics such as foodborne hazards, contamination prevention, time and temperature control, employee hygiene, cleaning and sanitizing, pest control, facility design, and regulatory compliance. It builds a strong foundation for understanding safe food handling practices and protecting public health.\n\nThe Food Protection Manager Certification expands on these concepts with a deeper focus on food safety management responsibilities, including the Hazard Analysis and Critical Control Point (HACCP) system, active managerial control, and compliance with food safety regulations. This course prepares managers to oversee safe operations, pass the certification exam, and meet regulatory requirements.\n\nTogether, this bundle offers a complete food safety solution for food service employees and managers who need both foundational knowledge and manager-level certification.\n\nPlease note: Because the certification exam is administered through online proctoring, the course and exam must be completed on a desktop or laptop computer. Tablets, mobile devices, and Chromebooks are not supported for the proctored exam experience.","purchase":{"requires_account":true,"login_url":"https://training.passtesting.com/login","register_url":"https://training.passtesting.com/registrations/directors/b5255c10-bca5-439b-85cb-87ec74380841/company_registrations/new"}}